DINNER MENU
**Please note an automatic gratuity of 20% is added to all checks on Holiday’s, checks over $200 and parties of 5 or more**
** A $5 per person plate sharing fee will apply to all entrees**
No Substitutions
🐖 CONTAINS PORK 🐖
ANTOJOS (APPETIZERS)
Entrees
Choice of side
**Please note our cuisine is authentic thus calling for our Arroz Con Gandules (yellow rice) & our beans to be cooked with pork (ham) 🐖**
Entree Sides (Lados)
All Items listed below are Gluten Free
Mofongo
Green fried plantains mashed with fresh garlic, olive oil, homemade garlic butter and adobo in a wooden pilón
All served with our salsa criolla
Signature Specialties
Served with choice of side
*Can be made Gluten Free by substituting the bun for Jibarito Style and/or grilled chicken*
Salads
Dressing choices: Italian, Ranch, Balsamic Vinaigrette and/or our house made Cilantro Lime
KIDS MEALS (12 & UNDER)
Served with choice of side